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SPAC

  • Nearly 50 years after 'Star Wars' first transported moviegoers to a galaxy far, far away, the film - and its music - remain unmistakable. On Friday, August 21st at 7:30, 'Star Wars: A New Hope in Concert' comes to the Saratoga Performing Arts Center.
  • Josh Groban has built one of the most versatile careers in music, moving effortlessly between pop, Broadway, film, television, and the concert stage. The multi-platinum singer, songwriter, and actor is known for his soaring voice, best-selling albums, memorable performances in productions including 'Sweeney Todd,' and a deep appreciation for the orchestral tradition.On Friday, August 14, he'll bring that signature blend of genres to the Saratoga Performing Arts Center for 'Josh Groban: Stage, Screen & Symphony,' performing with The Philadelphia Orchestra. The show will bring to life selections from Josh’s new album 'Cinematic.'
  • Brian Stokes Mitchell has enjoyed a career that spans more than four decades in Broadway, television, film, recordings, and concert appearances with premiere conductors and orchestras.Brain Stokes Mitchell will be at the Saratoga Performing Arts Center tomorrow night with the Philadelphia Orchestra for ‘American Dreams with Brian Stokes Mitchell’ at 7:30 pm.
  • Saratoga Performing Arts Center (SPAC) welcomes back The Philadelphia Orchestra for a three-week summer residency from August 5–22 as part of its celebratory 60th anniversary season.Led by Music and Artistic Director Yannick Nezet-Seguin,the season pairs classical masterworks with SPAC premieres and performances by world-renowned artists, including Tony, Emmy, and five-time Grammy Award–nominated singer Josh Groban, Grammy Award–nominated indie-folk singer Gregory Alan Isakov, and two-time Tony Award–winning Broadway star Brian Stokes Mitchell.Christopher Shiley is President of Saratoga Performing Arts Center.
  • Earlier this summer we had a lobster bake of sorts under a pavilion at Saratoga Performing Arts Center, part of SPAC's Culinary Arts events with chef Devin Finigan. Finigan is owner of Aragosta and recognized as one of food and wine's best restaurants in both 2024 and 2025. Finigan shares stories from her debut cookbook 'A Kitchen on Goose Cove: Recipes from the Heart of Maine.' Joe Donahue spoke with Devin Finigan in May 2026.
  • Unlike Shakespeare’s comedy, George Balanchine’s great ballet of A Midsummer Night’s Dream is no talk and all dance.
  • We’ll preview the 49th Saratoga Jazz Festival happening next weekend! 2 days, 2 stages, and 22 electrifying artists from jazz to roots, funk, blues, soul, rock, indie, and beyond.This year’s headliners are R&B legend and “Godmother of Soul” Patti LaBelle and the New Orleans rock collective known for their triple-platinum hit “Wish I Knew You,” The Revivalists.The Annual summer event is filled with good times where you can enjoy craft beer, a local food vendor village, a fine arts and crafts fair, family fun, and more on SPAC’s idyllic grounds.
  • The 49th Annual Saratoga Jazz Festival, presented by GE Vernova, will return for a full two-day and two-stage weekend experience on Saturday, June 27 and Sunday, June 28 at Saratoga Performing Arts Center. Featuring a roster of 22 musical groups and 13 festival debuts, the 2026 line-up is headlined by R&B legend Patti LaBelle and multi-platinum, New Orleans rock collective The Revivalists.
  • Justin Burke is a food writer, recipe developer, queer food activist, and award-winning pastry chef and baker. Burke’s debut cookbook “Potluck Desserts: Joyful Recipes to Share with Pride” was released this past summer by Countryman Press.
  • Ozoz Sokoh is a culinary anthropologist, food historian, and author of the new cook book “Chop Chop: Cooking the Foods of Nigeria” (Artisan, 2025). In the tradition of Julia Child’s “Mastering the Art of French Cooking” and Madhur Jaffrey’s “An Invitation to Indian Cooking,” “Chop Chop” offers both a cultural history and a hands-on introduction to the flavors of Nigeria.We spoke with Ozoz in a CulinaryArts@SPAC and WAMC on the Road event in Saratoga Springs, New York on November 15. At the event, we were all treated to authentic Nigerian dishes including a goat pepper soup, chin chin, puff puff, jollof rice, and more prepared by Keobi Restaurant of Albany, New York.