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Food Friday 5/5/23: Soul Food with Kizzy Williams-Francisco

Fried chicken on a serving plate at Allie B's Cozy Kitchen
Photo courtesy of Allie B's Cozy Kitchen

We welcome back Kizzy Williams-Francisco of Allie B’s Cozy Kitchen to discuss soul food, southern cooking, and any other kind of cooking you might have questions about! WAMC's Ray Graf hosts.

Kizzy Williams-Francisco holds a container of chicken and mac & cheese
Allie B's Cozy Kitchen
Kizzy Williams-Francisco

To join the conversation, give us a call at 1-800-348-2551 or you can e-mail us at VoxPop@wamc.org

Allie B's is named for the late Allie Bee Bethea, a native of South Carolina. In the 1960s, Allie Bee brought her unique recipes and style to Manhattan and began catering and selling food on the streets of Harlem. Allie Bee cooked for numerous prominent religious officials, City Council officials, State Legislators, Congressional Representatives, and a New York City Mayor and New York State Governor. The tradition now continues through her daughter, Kizzy, who has transplanted her mother's recipes to New York's Capital Region.

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