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Best selling author Bruce Weinstein returns to Studio A. Bruce and his partner Mark Scarbrough are the authors of dozens of cookbooks. Today they want to teach us a little about the art of writing them. Ever dream of publishing your own cookbook? The experts are here! 800-348-2551. Sarah LaDuke hosts.
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Deanna Fox is an award-winning food and agriculture journalist who writes for the Times Union, The Daily Gazette, USA Today, The Washington Post, Beer…
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The Yiddish Book Center in Amherst, MA is a nonprofit organization working to tell the whole Jewish story by rescuing, translating, and disseminating…
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The new book, "Season: Big Flavors, Beautiful Food" is the story of an immigrant spoken through food, photography, and flavors from Nik Sharma's two…
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Jeanne Sauvage is a blogger, baker, and author who lives with her husband and daughter in Seattle, Washington.She has two baking books to check out,…
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Julia Turshen is a writer and recipe-developer. She has coauthored such cookbooks as Spain...A Culinary Road Trip with Mario Batali, It's All Good with…
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Today's Book Picks list comes from Rachel Person of The Northshire Bookstore.List:They May Not Mean To, But They Do by Cathleen SchineBe Frank With Me by…
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Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savored year after year.Often passed down…
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Siblings Matt and Ted Lee grew up in Charleston, South Carolina. When they left to attend colleges in the Northeast, they so missed the foods of their…