Food Friday: Flour Hour 8/6/21
Author, community organizer and grain expert Amy Halloran is in the studio today for Food Friday to answer your questions about all things grain, from breads to gluten-free baking, to pancakes and cookies. WAMC's Sarah LaDuke hosts.
The number to call with your questions is 1-800-348-2551. You can also email us at firstname.lastname@example.org