We welcome Kizzy Williams-Francisco of Allie B’s Cozy Kitchen on today’s Food Friday. WAMC's Ray Graf hosts.
Allie B is here to discuss soul food, Southern cooking, and any other kind of cooking you might have questions about!
Allie B's is named for the late Allie Bee Bethea, a native of South Carolina. In the 1960s, Allie Bee brought her unique recipes and style to Manhattan and began catering and selling food on the streets of Harlem. Allie Bee cooked for numerous prominent religious officials, City Council officials, State Legislators, Congressional Representatives, and a New York City Mayor and New York State Governor. The tradition now continues through her daughter, Kizzy, who has transplanted her mother's recipes to New York's Capital Region.
To join the conversation, give us a call at 1-800-348-2551 or you can e-mail us at VoxPop@wamc.org
