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Vox Pop

Baking With Gail Sokol 7/2/21

Gail Sokol in the WAMC studio with her Baked Alaska dish.
WAMC
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Gail Sokol cooks in WAMC's Studio A

Today we talk baking with Chef Gail Sokol! WAMC's Ray Graf hosts.

Want to bake along with Gail?  Here's the recipe for the Mixed Berry Cobbler from today's show.  And here's the video of Chef Gail making it!

Chef-Educator Gail Sokol has been teaching children and adults about baking for over 20 years, beginning as an instructor at SUNY Schenectady in the Culinary Department and later at The Sage Colleges in the Nutrition Department. Chef Gail is the author of a professional textbook, “About Professional Baking,” and a cookbook “Baking With Success.”

Chef Gail has her own podcast -- “Baking Radio” -- she also has a series of YouTube baking videos where she teaches globally on all topics baking.

To join the conversation, give us a call at 1-800-348-2551 or you can e-mail us at VoxPop@wamc.org

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