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Food Friday 5/19/17: Cheese

"The Oxford Companion to Cheese"  book cover
Oxford University Press

Today’s show is all about cheese. University of Vermont Professor Catherine Donnelly is in the studio. She recently won a James Beard Award for encyclopedia work “The Oxford Companion to Cheese.” WAMC's Ray Graf hosts.

The number to call is 1-800-348-2551. You can also email your question to voxpop@wamc.org. 

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