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For years we have known that the consumption of meat is both environmentally destructive and morally dubious. In the new book “The Good Eater: A Vegan Search for the Future of Food” Harvard trained sociologist and vegan Nina Guilbeault takes a look at the history of veganism to answer those questions.
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Weaving animal advocacy issues with social justice issues is something Rachel McCrystal sees as integral to getting out her organization’s message. She’s…
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Veganism is the practice of abstaining from the use of animal products, and thus a vegan diet is plant-based.Some would say that is limiting, but not…