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Food Friday: Jams, Sauces & Chutneys

WAMC Northeast Public Radio
Published September 18, 2015 at 12:34 PM EDT

Beth Linskey, owner and founder of Beth’s Farm Kitchen in Stuyvesant Falls, joins us for Food Friday. She’s passionate about jams and about fresh local ingredients, and she’s here to answer your questions!
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Vox Pop Food Friday
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