All her life, Andie Mitchell had eaten lustily and mindlessly. Food was her babysitter, her best friend, her confidant, and it provided a refuge from her fractured family. But when she stepped on the scale on her twentieth birthday and it registered a shocking 268 pounds, she knew she had to change the way she thought about food and herself; that her life was at stake.
In her new book: It Was Me All Along, Andie tells a story about much more than a woman who loves food and abhors her body. It is about someone who made changes when her situation seemed too far-gone and how she discovered balance in an off-kilter world.
