By Paul Tuthill
http://stream.publicbroadcasting.net/production/mp3/wamc/local-wamc-861824.mp3
Chicopee, MA – With the fall harvest approaching and students back in school, officials in Massachusetts are promoting a program to get locally grown food served in public school cafeterias. Since it's launch five years ago, the Massachusetts Farm to School Project has enrolled more than half of the state's public school districts.....WAMC's Pioneer Valley Bureau Chief Paul Tuthill reports.....