What do you get when you bake rolled oats, honey, nuts and puffed rice? You get the sweet, crunchy, tasty and healthful treat, granola! We’re talking about the popular snack food on Food Friday today. SandroGerbini of Gatherer’s Granola, and Caroline and Paul Barrett, of Our Daily Eats are in the studio.
Try a recipe using granola from Sandro:
