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  • Today we welcome chefs Michael Lapi and Josh Coletto back to Food Friday to discuss open firing cooking. WAMC's Ray Graf hosts.The number to call with…
  • With hopes of warmer temperatures, this edition of Food Friday is all about ice cream. Megan Alberg and Dustin Rotenberg of SoCo Creamery in the…
  • Wouldn’t it be great if your kids could make you dinner? Terrapin Restaurant Chef Josh Kroner and Mamatoga Magazine Editor Jenny Witte join us in the…
  • Joining us on this Food Friday is Chef Adam Zieminski of Café Adam, Jennifer Jennings of the Schenectady Greenmarket, and Monica Kurzejeski of the Troy…
  • We’re taking you down south today, where the grits are tender, the buttermilk is flowing and the grills are fired up. Chef Jasper Alexander of Hattie’s…
  • Our region boasts some of the finest chefs in the country. And we want to get to know as many of them as possible here on Food Friday. Today we are on…
  • Kizzy Williams-Francisco of Allie B's Cozy Kitchen in Albany, NY joins Food Friday to discuss soul food and Southern cooking. WAMC's Ray Graf hosts.The…
  • Joining us today to answer your automotive questions is Gordon Fricke – owner and operator of Barber and Fricke Automotive Inc. – an independent repair,…
  • On this Food Friday, Liz Weibrecht and Ana Maria Moise of The Nutrition Center join WAMC's Ray Graf with their tips for healthy cooking and eating this…
  • Joining us today to answer your automotive questions is Gordon Fricke – owner and operator of Barber and Fricke Automotive Inc. – an independent repair,…
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