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Joining us today is Dr. Alan Sanders. He’s board-certified in internal medicine and infectious diseases. He comes to us from Upstate Infectious Diseases…

Our region boasts some of the finest chefs in the country. And we want to get to know as many of them as possible here on Food Friday. Today we are on…

Joining us today is Dr. James Wise. He’s board-certified in internal medicine and rheumatology. He comes to us from the Division of Rhuematology at Health…

Beth Linsky of Beth's Farm Kitchen in Stuyvesant, New York, and Dale Ila-Riggs of The Berry Patch join us to talk about the bounty of berry season!Try…

Joining us today is Dr. John Mastrangelo. He’s the Chief of Radiology at Nathan Littauer Hospital in Gloversville and is a board-certified radiologist…

Now that Labor Day has come and gone, the presidential election has escalated from a marathon to a sprint. And news that U.S. intelligence is…

Do lobsters scream when you boil them? Does baking soda take smells out of your fridge? These are common culinary myths. We have two renowned authors and…

Joining us this afternoon for Medical Monday is Dr. Rufus Collea. He’s medical director of New York Oncology Hematology, and practices medical oncology in…

Joining us this afternoon for Medical Monday is DR. Amir Harandi. He’s a board-certified medical oncologist with the Dyson Center for Cancer Care in…

Just about everyone is online these days. Many, many of us have a website, a Facebook account, or Twitter. But establishing an online presence isn’t…