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After working under three presidents, Nick Rasmussen is stepping down as director of the National Counterterrorism Center. In an exit interview, he tells NPR's Mary Louise Kelly how terrorism threats have changed since the Sept. 11, 2001 attacks.

It took until adulthood for Bonnie Morales, the daughter of immigrant Russian Jews, to appreciate the food of her childhood. Now she owns a popular Oregon restaurant and has released a new cookbook.

"There is nothing except the canvas, the artist, his gaze, and you," says Stephanie Barron, a curator at the Los Angeles County Museum of Art. "That's it. The rest of the world just fades away."

At one time, John Kasich was the nation's least popular governor. Now, with the state economy improving, his challenger is struggling to convince voters to turn him out.

Street dogs and cats find treatment and get linked up with foreign adopters at a clinic that's helping lower the rabies threat in Kabul.

It's time again for the show that people love to hate: the Whitney Biennial, an overview of American art. Critics often trash it, but as Karen Michel says, this year's showcase has a few surprises.

Should an actor's ethnicity match a character's ethnicity? Does it matter, or does it not? Whatever your line of thinking, you're probably irked by these recent casting developments.

Just by searching online, researchers found the buildings where the North Korean military is believed to be building launchers for ballistic missiles. Google Earth and cheap satellite images make this kind of intelligence gathering possible for most anyone with an Internet connection.

Honey is nature's gift. It's natural. Made by bees. Chocolate is the opposite, a great engineering creation that could, just possibly, just maybe, help save our planet.

When tequila meets Manischewitz in the same glass, Passover will never be the same. At Rosa Mexicano restaurants, the Passover menu is inspired by the cuisine of Mexico's nearly 40,000 Jews.