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An Omnivore's Quest For Sustainable Meat

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  In Pig Tales: An Omnivore's Quest for Sustainable Meat, Barry Estabrook, author of the New York Times bestseller Tomatoland explores the dark side of the American pork industry. Drawing on his personal experiences raising pigs as well as his sharp investigative instincts, Estabrook covers the range of the human-porcine experience.

He joins us, along with Michael Yezzi of Flying Pigs Farm in Shushan, NY, to talk about the book and what he learned. 

Joe talks to people on the radio for a living. In addition to countless impressive human "gets" - he has talked to a lot of Muppets. Joe grew up in Philadelphia, has been on the area airwaves for more than 25 years and currently lives in Washington County, NY with his wife, Kelly, and their dog, Brady. And yes, he reads every single book.