© 2026
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Search results for

  • The first Star Wars movie came out 35 years ago, but a never-ending stream of cartoons, books and video games has kept the saga current. Even for little kids too young to have seen the film, Star Wars has turned into a permanent part of their entertainment mythology.
  • Our panelists tell us three stories of creative engagement proposals, only one of which is true.
  • In 2004, Jin Auyeung seemed glory-bound — the first Asian-American rapper with a shot at cracking the mainstream. When his career in the U.S. stalled, he found an audience waiting for him on the other side of the world.
  • You've heard of the war on women, the war on religion, and more recently even the war on the Second Amendment. Washington is full of so-called wars. But a war on Wi-Fi?
  • he wild range of roles played by William Shatner over the past half-century goes well beyond Captain Kirk. Host Scott Simon speaks with the pop culture icon, who's returning to Broadway for a one-man show, Shatner's World: We Just Live In It.
  • Nashville the city, Nashville the TV show, close-harmony groups and two financially viable, independent-minded singers have shattered country music's glass ceiling — and the year's only half over.
  • A recent Cheerios television ad featuring an interracial family led to some ugly racial comments online. Host Michel Martin and Michael Burgi of Adweek discuss what the reaction says about marketing to minorities.
  • For decades, the Watts neighborhood has been notorious for gang violence and strained relations between residents and police. But violent crime and homicide have fallen dramatically in recent years, and a community policing effort is helping to ease tensions between cops and the community.
  • Law enforcement is scrambling to get ahead of the opioid, which is far more chemically potent than heroin. Most illegal fentanyl is made in China. As soon as one version is outlawed, another pops up.
  • A new project aims to celebrate Jewish food and culture in all its diversity. It's collecting recipes from the Jewish diaspora and staging public events where stories behind the recipes are the stars.
1,693 of 10,957