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Mixed Ingredients - Day 3 - Essay - Food in Art

By Irena Chalmers

http://stream.publicbroadcasting.net/production/mp3/wamc/local-wamc-929287.mp3

Hyde Park, NY – Irena Chalmers is a member of the faculty of The Culinary Institute of America and author of the award winning book Food Jobs, a guide to great jobs for food lovers.