Deanna Fox

Jim Levulis

For many in the Northeast, summer is a time for enjoying the great outdoors, BBQs, ice cream and of course summer pies. Food Friday fixture Deanna Fox returns to the show with this year's take on summer pies. WAMC's Ray Graf hosts.

Deanna Fox is an award-winning food and agriculture journalist who writes for the Times Union, The Daily Gazette, USA Today, The Washington Post, Beer Advocate, Eater, The Kitchn and many more.

She is also the owner of Albany Cooking School, which hosts cooking classes inside of Different Drummer's Kitchen in Albany, NY.

This morning she joins us for a bonus Book Picks – her list features all cookbooks.

chicken wings
Wikimedia Commons/Breville USA

Need help making a pizza, wings and snacks for your Super Bowl party? Then this is the Food Friday you need. Program favorites Deanna Fox and Rocco DeFazio join WAMC's Ray Graf to answer your questions.

Deanna Fox's blueberry and lemon meringue pies
Deanna Fox

Summer is a time for BBQ, ice cream and of course summer pies. Food Friday fixture Deanna Fox returns to the show with this year's take on summer pies. WAMC's Brian Shields hosts.

wikipedia commons

Food Friday all-star Deanna Fox returns to the program with some of her favorite Upstate New York foods. WAMC's Ray Graf hosts.

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Food Friday favorite Deanna Fox returns with soups and stews to help you shake winter's cold. WAMC's Ray Graf hosts.

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Need help preparing your Thanksgiving meal? Deanna Fox and Gail Sokol join Food Friday to answer your questions about the big meal. WAMC's Ray Graf hosts.

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Food writer Deanna Fox and Rocco DeFazio of DeFazio's Pizzeria in Troy, NY join Food Friday to discuss Italian cuisine throughout the WAMC region. WAMC's Ray Graf hosts.

Deep fried Oreos
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At the height of the season, Deanna Fox is in the studio for this Food Friday to answer your questions about the delicious treats you can try at fairs and carnivals. WAMC's Ray Graf hosts.

Blueberry Rhubarb Pie by Deanna Fox
Deanna Fox

With the official start of summer coming on Wednesday, June 21, Deanna Fox is in the studio for this Food Friday to answer your questions about delicious summer pies. WAMC's Ray Graf hosts.

Food Friday hall of famer Deanna Fox is back to talk about the finer points of braising and roasting. Deanna is a food and agriculture writer and cooking instructor. Her work is best known locally in the Times Union, All Over Albany, and Vox Media. More can be found at www.foxonfood.com, on Facebook as Fox on Food, or on Twitter and Instagram @DeannaNFox.