Author, community organizer and grain expert Amy Halloran is in the studio today to answer your questions about all things grain, from breads to gluten-free baking, to English muffins, pancakes and crepes.
Memorial Day marks the start of many of the region’s farmer’s markets – or at least the start of their outdoor markets. Today we have brought in Chef Rob Handel of the Bees Knees Café at Heather Ridge Farm in Preston Hollow, New York, as well as the farm’s owner, Carol Clement. They’re going to walk us through how to make the most of a trip to your local farmer’s market.
You probably know him best as a beloved Newschannel 13 meteorologist. But there is much more to Jason Gough than just the weather. He's been cooking since he was 10 years old and has spent time as cook and bartender. His new project is called Wine About The Weather, a TV program that takes us to great New York wineries, and talks about pairing wine with food and the weather.